Air Fryer Chickpeas Recipe

Air Fryer Chickpeas are a crisp healthy vegan snack that will cure those crispy salty cravings. Air fried chickpeas are quick, easy and taste great as a snack or on top of salads.

Roasted Chickpeas In The Air Fryer

My daughter and I have been snacking on roasted chickpeas for years. It was one of her favorite snacks when she was little. Now making roasted chickpeas is so much quicker and easier, thanks to my air fryer.

Air Fried Chickpeas are better than oven roasted. They get an insane crispness that is difficult to achieve in the oven or on the stovetop. Bonus, they are done way quicker too!

Ingredients Needed For Air Fried Chickpeas (screenshot for grocery list)

• Canned Chickpeas (aka Garbonzo Beans)
• Oil
• Favorite Seasoning

How To Roast Chickpeas In An Air Fryer

1. Drain and rinse chickpeas completely. Dry chickpeas using a paper towel.
2. Toss chickpeas in oil and seasoning. Salt to taste, keep in mind the salt content in your preferred seasoning.
3. Transfer to greased air fryer basket.
4. Air fry at 400ºF for 10-15 minutes or to desired crispness. Shake once during cook time.
5. Serve immediately. (These don’t keep very well because they lose their crispness)

Air Fryer Chickpeas Recipe

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• Author: Isabella
• Total Time: 15 minutes
• Yield: 2 1x

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Description

Air Fryer Chickpeas are a crisp healthy vegan snack that will cure those crispy salty cravings. Air fried chickpeas are quick, easy and taste great as a snack or on top of salads.

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Ingredients

Scale 1x2x3x

• 15 ounce Canned Chickpeas (aka Garbonzo Beans)
• 1 Tablespoon Oil
• 1 teaspoon Favorite Seasoning (I like Cajun)
• Salt – if needed

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Instructions

1. 1. Drain and rinse chickpeas completely. Dry chickpeas using a paper towel.
   2. Toss chickpeas in oil and seasoning. Salt to taste, keep in mind the salt content in your preferred seasoning.
   3. Transfer to greased air fryer basket.
   4. Air fry at 400ºF for 10-15 minutes or to desired crispness (watch carefully after the 10 minute mark). Shake once during cook time.
   5. Serve immediately. (These don’t keep very well because they lose their crispness)

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Snacks
• Cuisine: American