Description
Dip made in an air fryer, yes indeed. This Air Fryer Hot Crab Dip Recipe is quick, easy and great as a party appetizer or snack.
Ingredients
Scale
- 8 ounces Cream Cheese – softened
- 1/4 Cup Sour Cream
- 1/4 Cup Mayonnaise
- 1 teaspoon Worcestershire Sauce
- 1/2 teaspoon Old Bay Seasoning
- 2 teaspoons Lemon Juice
- 1 teaspoon Prepared Horseradish
- Pinch Ground Pepper
- 1 Tablespoon Finely Chopped Parsley
- 8 ounces Super Lump Real Crab Meat
- 1/2 Cup Shredded Monterey Jack Cheese – divided
Instructions
-
- Mix cream cheese, mayo, sour cream, Worcestershire sauce, Old Bay season, lemon juice, horseradish, pepper and parsley with hand mixer until smooth and fluffy.
- Fold in crab meat and 1/4 cup shredded cheese.
- Transfer mixture to a 1 quart oven safe dish.
- Place dip dish directly onto air fryer basket. Air fry at 375ºF for 5 minutes.
- Top with remaining 1/4 cup of shredded cheese.
- Air fry at 375ºF for 4-6 more minutes or until top is browned and bubbly.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizers
- Cuisine: American