Description
These Sauerkraut Hot Dogs In Air Fryer are great for quick dinners or game day food. Air fried hot dogs in a warm bun topped with sauerkraut and zesty mustard.
Ingredients
Scale
- 4 Large Beef Hot Dogs
- 4 Hot Dog Buns
- 2 Tablespoons Brown Mustard
- 2 Tablespoons Honey*
- 2 Large Dill Pickles – sliced thin, lengthwise
- 1 Cup Sauerkraut
Instructions
- Place hotdogs into air fryer basket. Air fry at 390ºF for 5-6 minutes.
- Mix mustard and honey.
- Place hot dogs into buns. Tuck pickle slices into sides, drizzle with honey mustard, top with sauerkraut then more mustard.
- Air fry at 390ºF for 2 minutes. Serve.
Notes
The honey mustard is optional. If you want just plain tangy mustard, omit honey and use 1/4 cup brown mustard.
- Cook Time: 8 minutes
- Category: Main Courses
- Cuisine: American